B.H.M.S 

Business & Hotel Management School

BHMS - English | Hospitality ON

via Hospitality ON

 

Programs and Fees


Diploma in Business & Hospitality Management 

Diploma Year One of BHMS 

This one-year program is designed for those who have completed their secondary education and are looking for a career in the hospitality/tourism industry or the international business sector. The program has a dual focus on developing a broad understanding of the operational aspects of the international hotel industry and building knowledge of key business and management principles. It comprises of one semester of 20 weeks plus 4 – 6 months paid Internship in Switzerland or overseas.

Admission Requirements:

  • Secondary school’s diploma
  • IELTS 5.0 or equivalent
  • Minimum 17 years of age
Diploma
Expense  Fee
CHF THB
Course Fee 25,100 831,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  33,500 1,109,000

Higher Diploma in Business & Hospitality Management

Higher Diploma: Year Two

This second-year provides the knowledge needed to further a career in global tourism, hospitality, and other multi-national business sectors. Students advance their understanding and skills in business management with subjects that include accounting, sales, and marketing as well as human resources management. It comprises one semester of 20 weeks plus a 4- 6 months paid internship. After completing the two-year program at the B.H.M.S. Business & Hotel Management School students decide either to follow the BA in Hotel & Hospitality Management or the BA in Global Business Management final year pathway.

Admission Requirements:

  • B.H.M.S. Diploma or equivalent
  • IELTS 5.5 or equivalent
Higher Diploma
Expense  Fee
CHF THB
Course Fee 26,100 864,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  34,500 1,109,000
 

BA Degree: Hotel&Hospitality Management (Year Three)

BA Degree
The BA in Hotel and Hospitality Management program provides all students with an academic qualification that is attractive to potential employers: the skills and ability to enter the working world and a ‹tool box› that can be applied to a range of careers in the hospitality industry. Graduates may become accomplished managers, capable of working across a range of public and private enterprises including leisure facilities, hotels, theme parks, conferences, exhibitions, and event management.

Admission Requirements:

  • B.H.M.S. Higher Diploma or equivalent
  • IELTS 6.0 level or equivalent
BA Degree 
Expense  Fee
CHF THB
Course Fee 27,100 897,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  35,500 1,109,000

Culinary Arts

Diploma in Culinary Arts (Year One) 

The B.H.M.S. Diploma in Culinary Arts introduces students to the world of food production through basic operational techniques and hands-on core competency training. Highlights of this first year include classic European cooking methods, cuts, stocks, and sauces as a foundation stone. Patisserie skills are developed through two specialized courses and industry essentials of food safety and nutrition are taught in preparation for the students’ first industry training placement.
Admission Requirements:
  • Secondary school’s diploma
  • IELTS 5.0 or equivalent
  • Minimum 17 years of age
 
Diploma
Expense  Fee
CHF THB
Course Fee 25,100 831,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  33,500 1,109,000
 

Higher Diploma in Culinary Arts (Year Two)

The B.H.M.S. Higher Diploma in Culinary Arts increases the students’ fundamental understanding of international culinary principles gained at the Diploma level. Practical highlights of this second year include advanced cold kitchen techniques, advanced training in contemporary dish creation and presentation as well as a dedicated chocolatier course. Students start additionally to develop their managerial skills through core business subjects, preparing them for a broad range of culinary career opportunities.
Admission Requirements:
  • B.H.M.S. Diploma or equivalent
  • IELTS 5.5 or equivalent
Higher Diploma
Expense  Fee
CHF THB
Course Fee 26,100 864,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  34,500 1,143,000
 

Bachelor Degree in Culinary Arts (Year Three)

The third and final year, leading to a Bachelor in Culinary Arts builds on students’ existing culinary competencies and experience to deepen and hone practical, leadership, and business skills. Highlights of this third-year program include inter-disciplinary management of foodservice operations, including customer service, resource planning, and management. New product development, molecular cuisine, technology applications, and managing teams in the kitchen labs additionally provide capstone learning in a variety of skill areas, before students progress to their final industry placement and graduate positions.
Admission Requirement:
  • B.H.M.S. Higher Diploma or equivalent
  • IELTS 6.0 or equivalent
BA Degree 
Expense  Fee
CHF THB
Course Fee 25,100 831,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  33,500 1,109,000
 

 GRADUATE CERTIFICATE 

The Graduate Certificate offers candidates without a Bachelor, a progression route in the M.Sc. programs. Students will study 4 core modules at an advanced level over a 3 month period, and upon successful completion, will progress to the M.Sc. International Hospitality Business Management or M.Sc. Global Business Management.

Admission Requirements

  • Associate Degree or equivalent
  • 2-3 years work experience
  • IELTS 6.0 or equivalent
BA Degree 
Expense  Fee
CHF THB
Course Fee 15,700 520,000
Application Fee
Shared Standard Accommodation Fee  1,800 60,000
Meal Plan 900 30,000
Operating Expenses 500 16,000
Total  18,500 625,000

M.Sc. Degree in Internation Hospitality

  Program Overview The M.Sc. programs are designed to enable graduates, or those wishing to develop their career path, the opportunity to enhance their hospitality knowledge and capabilities with a higher qualification which can accelerate career progression. Through their choice of pathway, students will be exposed to a variety of industry case studies and business concepts to develop the knowledge and competencies needed for a successful career in the hospitality, service and wider business sectors.

Admission Requirements

  • Bachelor’s Degree in any discipline, or B.H.M.S. PG Diploma, or RGU Graduate Certificate
  • IELTS 6.0 or equivalent
M.Sc. Degree in Internation Hospitality
Expense  Fee
CHF THB
Course Fee 25,100 831,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  33,500 1,109,000

M.Sc. Degree Global Business Management

Program Overview The M.Sc. in Global Business Management is geared towards students with a bachelor’s degree, with or without professional experience. It offers an understanding of economic and human management in today’s global and fast-moving environment. It provides high-level and innovative education to enable students to acquire skills and discipline for positions as managers in the service sector or in a wide spectrum of other industries. Admission Requirements

  • Bachelor’s Degree in any discipline, or B.H.M.S. PG Diploma, or RGU Graduate Certificate
  • IELTS 6.0 or equivalent
BA Degree 
Expense  Fee
CHF THB
Course Fee 27,100 897,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  3,600 119,000
Meal Plan 1,800 60,000
Operating Expenses 2,500 83,000
Total  35,500 1,275,000

 


MBA Dual Degree

The BHMS Business & Hotel Management School, together with the York St. John University, offers an MBA Degree for young professionals to enhance their managerial knowledge and capabilities through applied learning using case studies, group work, and real business examples. Switzerland is world-famous for its high-quality service industries, hospitality and tourism sector, and innovations in a number of fields. Students, therefore, have the opportunity to follow a contemporary curriculum to gain focused insight and skills in key business practices and explore a wide variety of multi-sector developments through case studies, data handling, and projects to ensure that the learning is applied and of real career value. The dual MBA program comprises one intensive study block of 6 months, a full-time study which is followed by an independent Research Investigation, allowing students to pursue an in-depth study of an area relevant to their future. The research can be completed alongside an internship period of 6 months in Switzerland or overseas for students wishing to gain further work experience before proceeding on their career track. Alternatively, students may return to a full-time position during this phase of the program. This program is suited to candidates who possess a bachelor’s degree or significant managerial experience and are looking to enter or gain promotion in a particular industry or sector.

BA Degree 
Expense  Fee
CHF THB
Course Fee 43,400 1,437,000
Application Fee 500 16,000
Shared Standard Accommodation Fee  5,400 179,000
Meal Plan 1,800 60,000
Operating Expenses 2,700 89,000
Total  55,500 1,821,000

 



Testimonials from BHMS school

 

From Manal Al Faez
Bachelor Degree in Culinary Arts
 
In my opinion, Switzerland is one of the safest countries in the world. It is very modern and its people are very hospitable and friendly.
 
Why did you choose BHMS for your studies?
Switzerland is considered to be one of the most renown countries in the world which ‘produces’ quality chefs. Therefore, I chose Switzerland and B.H.M.S. for my studies.
If you had to recommend BHMS to other students or friends, which advantages/benefits would you mention?
I would mention the ability to meet new people from all around the world and get exposed to many cultures and traditions.

From Athin Gomez
MBA in Hospitality Management
 
B.H.M.S provides a great combination of 6-month studies and 6-month internship as a standard curriculum.

Why did you choose BHMS for your studies?

B.H.M.S. provides a great combination of 6-month studies and 6-month internship as a standard curriculum. I believed that this would help me to gain efficient theory experience in class as well as practical exposure in the international industry. The educational materials used by the lecturers and the high quality of the grading system convinced me to be a part of B.H.M.S.

If you had to recommend BHMS to other students or friends, which advantages/benefits would you mention?

At B.H.M.S. you would be able to learn about your weaknesses and strengths, to come out of your comfort zone, to meet many students from different parts of the world and gain a prestigious international degree.

 


  From  Vedant Newatia Higher Diploma in Culinary Arts  

The most important part of a hospitality education is the practical education and the fact that every year you can work for 6 months is a great way to develop your skills.

  Why did you choose BHMS for your studies?

The most important part of a hospitality education is the practical education and the fact that every year you can work for 6 months is a great way to develop your skills. On top, being part of a Swiss hospitality School which is well known all around the world adds value to your resume.

If you had to recommend BHMS to other students or friends, which advantages/benefits would you mention?

Six months of internship for every academic year of studies, living in beautiful Switzerland, open access to the most of European countries, get to know people from different countries and much more…
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